Ingredients

• 80ml Wild Africa Cream
• 100ml Freshly brewed espresso
• 60ml Vodka
• Rosemary for garnish (optional)

Method

Shake the coffee and vodka in a cocktail shaker for 30 seconds. Strain into a cocktail glass. Add the Wild Africa Cream in the shaker and shake again. Strain into the glass to top up and enjoy immediately. Dress with the Rosemary or other garnish to give it an Untamed edge.